It is rare for me to be in Ang Mo Kio at this time for Thai Food. Pok Pok Thai is our final decision to dine in after an impromptu meet-up since we were talking about some Thai Food.
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| Pok Pok Thai Kitchen Authentic Thai Cuisine |
We had the Calamansi and lemongrass Tea cold beverages while waiting for our food to be served. The sweetness level was moderate and acceptable to us.
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| Calamansi 酸柑汁 & Lemongrass Tea 香茅水 - $3 Each |
Chilli sauce can be self help from their serving counter. We ordered these 3 pieces of Pandan Leaves Chicken and they were wrapped with the fragrant Pandan Leaves and deep fried together with the well marinated chicken. The taste was awesome, not to mentioned dipping them into the sweet & sour Thai Style chilli sauce.
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| Pandan Leaves Chicken 班兰叶包鸡 - $6.90 (3 Pcs) |
The Thai Lemon Fish was the starring dish for the meal. The fish was tender and partially immersed in the addictive sweet-sour soup that made the dish so appetising. It has hints of spiciness but the spicy level was minimal. We enjoyed every bite of its flesh.
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| Thai Lemon Fish 泰式柠檬蒸鱼 - $29.90 |
For the carbs, we had a plate of fragrant pineapple fried rice for sharing. The turmeric rice flavours topped with meat floss together with pineapple chunks, raisins and crunchy cashew nuts was a perfect combination that I love to have from the Pineapple Fried Rice.
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| Pineapple Fried Rice 泰式黄梨炒饭 - $6.90 |
What a good recommendation from the friend to have our Thai Food cravings fixed. Considering the price paid and the quality standard, I will not mind returning for other dishes too. Furthermore, there are no Service Charge & GST too.
Rating: 3.5 / 5
Pok Pok Thai Kitchen
Location: Teck Ghee Square, 407 Ang Mo Kio Ave 10, #01-759, Singapore 560407
