Shuang Fei Zai is located at the same coffee shop as the popular Chef Minh Vietnamese Pho and perhaps the newest stalls in the coffeeshop as compared to others. Specialising in Braised Duck, Shuang Fei Zai offers the braised duck on their menu with Rice, Porridge and noodles.
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| The Stall |
There are 2 different Kway Chap Set, A & B. With B being on an expensive option with additional Braised Duck added as compared to Set A.
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| Kway Chap Set B - $7.50 (1 Pax) |
The set comprises of braised eggs, braised intestine, skin, pork belly, fishcakes, tau pok as well and braised duck. The braised duck was well braised in its savoury taste and the innards were very well clean without any gamey taste.
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| Kway Chap Set B - $15 (2 Pax) |
The Kway was delicious topped with fragrant fried onion in oil. Even though the braised Kway soup has minimal herbal taste, it was sweet and delightful to the tastebuds.
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| Kway |
Rating: 3.25 / 5
Shuang Fei Zai
Location: 279 Bukit Batok East Ave 3, Singapore 650279
